Panini press vegetarian crunch wrap

For a crispier version, attempt preparation in a very kitchen appliance or oven. syntactician presses are nice for obtaining that cool texture on your wrap. ensure to eat these contemporary, because the tostada within the middle can typically get soggy if it sits too long (still delicious tho'.) conjointly nice once victimization corn tortillas as a substitute for the tostada!
2 servings
30 mins


  • 2 massive flour tortillas
  • 2 corn tostadas
  • 1 onion, sliced
  • 1 bell pepper (any color), sliced
  • 2 tablespoons Cholula sauce
  • 1 massive Yukon potato
  • 2 teaspoons seasoning salt
  • 1 teaspoon oregano
  • 1 teaspoon cumin
  • olive oil


  1. Prepare your inner ingredients by cookery your sliced vegetables in a very stovetop pan together with your sauce. place the potato through a cheese critic and put into a bowl.
  2. Mix the chopped potato together with your seasoning salt, oregano and ground cumin. Cook within the stovetop pan when the veggies. Add oil over high and cook till they're slightly crisp.
  3. Heat massive pancake over the stovetop or in a very large enough microwave for ten seconds. Place the pancake down on a clean surface and place the tostada within the center of it.
  4. Load your highpings over top of the tostada, ensuring to not load the toppings past it. If your tortillas isn't massive enough, add a corn pancake over the toppings before you fold. begin the fold by folding up very cheap, putt pressure on that therefore it stays place then moving into one direction fold up a corner of your last fold till you have got accordion up all 5-6 sides.
  5. Grill the fresh shaped wrap in a very syntactician press to seal very cheap and provides it some nice grill marks. as an alternative you'll heat it up in a very stovetop pan or within the kitchen appliance.

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